Native American Indians and their use of Corn
Know MoreCorn Corn was eaten at almost every native american meal Corn, also known as Maize, was an important crop to the Native American Indian Eaten at almost every meal, this was one of the Indians main foods Corn was found to be easily stored and preserved during the cold winter months Often the corn was dried to use later...
Grindstone Indian Rancheria of Wintun-Wailaki Indians of ,
Know MoreTiller's Guide to Indian Country: Economic Profiles of American Indian Reservations Tiller Research, Inc (see older version online at the Internet Archive) Tribal Leaders Directory (BIA) Directories of Tribes and Alaska Native Villag (NILL) How to Build a Tribal Legal History Indian Nation Archives...